Biology and Health Education for 9. Grade. Биология и здравно образование на английски език за 9. клас на издателство Анубис

Купуваме и продаваме нови и употребявани учебници!

Biology and Health Education for 9. Grade. Биология и здравно образование на английски език за 9. клас на издателство Анубис / Клет с автори Мария Шишиньова, Ирина Враджалиева, Лиляна Банчева

Съдържание

1. Biodiversity of living things on earth and classification of humans in the living world
2. Structural organization of the human body
3. Tissues
4. Epithelial tissue. Connective tissue
5. Muscle and nervous tissues
6. Exchange of substances
7. Food composition
8. Digestive system
9. Structure and functions of oral cavity and stomach
10. Structure and functions of intestines
11. Health knowledge and hygiene of the digestive system
12. Respiratory system
13. Structure and functions of the respiratory system
14. Respiratory movements and gas exchange
15. Health knowledge and hygiene of the respiratory system
16. Excretory system
17. Structure, functions and hygiene
18. Cardiovascular system
19. Heart and blood vessels
20. Blood circulation. Cardiac activity
21. Blood
22. Blood groups. Immunity
23. Health knowledge and hygiene of the cardiovascular system
24. Exchange of substances and energy metabolism
25. Musculoskeletal system
26. Structure of bone and joints
27. Skeleton
28. Skeletal muscles
29. Health knowledge and hygiene of the musculoskeletal system
30. Reproductive system
31. Structure and functions of male reproductive system
32. Structure and functions of female reproductive system
33. Fertilization and individual development
34. Health knowledge and hygiene of the reproductive system
35. Nervous system
36. General information about structure and functions of the nervous system
37. Reflex arc. Reflexes
38. Spinal cord
39. Brain
40. Higher nervous activity. Health knowledge and hygiene of the nervous system
41. Endocrine system
42. Pituitary gland and thyroid gland
43. Parathyroid glands, Adrenal glands, Pancreas and Gonads
44. Regulation and homeostasis
45. Sensory systems
46. Visual sensory system
47. Visual system functions. Health knowledge and hygiene of the visual system
48. Auditory sensory system. Vestibular and kinesthetic sensory systems
49. Somatosensory, gustatory and olfactory sensory systems
50. Skin
51. Structure and function of the skin
52. Health knowledge and hygiene of the skin
53. Anatomy, physiology and hygiene of the human
54. Chemical composition of living matter
55. Unity in chemical composition of nonliving and living matter. Chemical composition of the cell
56. Inorganic compounds
57. Lipids and carbohydrates
58. Proteins
59. Enzymes
60. Nucleic acids
61. Supramolecular assemblies
62. Viruses
63. Cell - basic unit of life
64. Cell theory
65. Prokaryotic cell
66. Eukaryotic cell
67. Cell membranes
68. Chromosomes and ribosomes
69. Cell organelles
70. Single-membrane bound organelles
71. Double-membrane bound organelles
72. Metabolic processes
73. Metabolism
74. Types of metabolism
75. Catabolic processes
76. Anabolic processes. Photosynthesis
77. Genetic processes
78. Replication
79. Transcription
80. Translation
81. Cell division
82. Mitosis
83. Meiosis
84. Life cycle of a cell
85. Appendix